Winget Farms
Bakers heritage Sourdough Starter kit - SUPER ACTIVE - Dry Starters < 3oz
Bakers heritage Sourdough Starter kit - SUPER ACTIVE - Dry Starters < 3oz
Introducing the Baker's Heritage Combo Pack, a curated collection featuring three extraordinary sourdough starters from around the world. This exclusive combo pack includes Otto, the German Starter, Henri, the French Starter, and Daisy, the San Francisco Starter.
Unlock the secrets of global breadmaking traditions with this unique combination. Each starter represents a different chapter in the history of sourdough, allowing you to indulge in a variety of flavors and experiences.
Otto
Otto, the German Starter, brings you the robust and hearty flavors of traditional German breadmaking. With a remarkable legacy dating back over four centuries, this sourdough culture pays homage to the time-honored baking techniques and German culinary heritage.Otto embodies the rich traditions of breadmaking from the heartland of Germany, holding immense cultural significance and reflecting the craftsmanship and community that thrived during the early modern period. Using Otto, you can recreate the authentic flavors of German bread in your own kitchen. This starter offers a distinct sourness balanced by its hearty and robust flavor, making it the perfect choice for those who appreciate time-honored baking techniques and the rich culinary heritage of Germany. Whether you're a seasoned baker or just beginning your sourdough journey, Otto is here to help you create artisanal loaves that will transport you to the German countryside. Its convenient dried sourdough starter form ensures ease of use without compromising on authenticity and quality. Unlock the secrets of German breadmaking with Otto, the German Starter, and infuse your sourdough creations with the taste of history and tradition. Experience the flavorful journey that awaits you by trying Otto today.
Henri
Henri, the French Starter, captures the essence of the rustic simplicity and craftsmanship that characterized French baking in the late 18th and early 19th centuries. With delightful tanginess and earthiness, Henri infuses your creations with the unmistakable charm of French breadmaking.Henri, the French Starter, represents the revered tradition of sourdough artistry that has thrived in France for over two centuries. With a rich historical background, Henri embodies the essence of breadmaking in France, a time when bread held immense significance in households. Each bubbling fermentation of this living culture brings forth the rustic simplicity and craftsmanship that characterized French baking in the late 18th and early 19th centuries. Henri offers a delightful blend of tanginess and earthiness that transports your taste buds to the heart of France with every bite, reflecting the authentic flavors and techniques of French breadmaking. Whether you're baking baguettes, boules, or croissants, Henri infuses your creations with the unmistakable charm and satisfaction derived from centuries-old culinary heritage. Experience the magic of traditional French sourdough with Henri and embark on a flavorful journey that pays homage to the rich traditions of French breadmaking. Indulge in the tangy and earthy flavors that have delighted generations, and bring a touch of French authenticity to your kitchen by giving Henri a try. Discover the extraordinary charm of French breadmaking heritage.
Daisy
Daisy, the San Francisco Starter, represents the sourdough culture that thrived during the late 19th and early 20th centuries in the vibrant city of San Francisco. This treasured culture embodies the rich heritage of the California Gold Rush era, offering a rich and complex flavor profile that echoes the resilience and prosperity of that time.Just like the resilient sourdough cultures of the late 19th and early 20th centuries, Daisy embodies the enduring spirit and rich heritage of San Francisco. Amidst the Gold Rush, sourdough became a symbol of fortitude, sustaining miners' dreams, and Daisy's legacy captures the flavors that fueled those pioneering times. When you bake with Daisy, you'll experience a rich and complex flavor profile that transports you back to the days of old-world heritage and prosperity. This San Francisco Starter brings forth the unmistakable taste that has made San Francisco sourdough famous worldwide. Whether you're baking tangy loaves or golden-crusted rolls, Daisy adds a touch of history to your baked goods, celebrating the legacy of sourdough in San Francisco and allowing you to recreate the flavors that encapsulate the city's rich culinary past. Experience the charm of San Francisco's sourdough heritage with Daisy and bring the spirit of this Golden City to your own kitchen. Give Daisy a try and savor the taste of history and culture in every bite.
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With the Baker's Heritage Combo Pack, you'll have the opportunity to explore the diverse flavors and techniques of sourdough breadmaking from three different cultural backgrounds. Whether you're an experienced baker or just starting your sourdough journey, this collection provides you with a unique assortment of starters to unleash your creativity in the kitchen.
Indulge in the taste of history and culture with the Baker's Heritage Combo Pack. Experience the robustness of German bread, the charm of French baking, and the flavors of San Francisco sourdough. Elevate your sourdough creations and become a true artisan baker with this extraordinary collection. Embark on a flavorful journey around the world and celebrate the diversity of sourdough traditions in your own kitchen.
Daisy - 100+ year old Tradition - San Francisco
Henri - 230+ year old Tradition - France
Otto - 400+ year old Tradition - German
**Dried at peak microbial activity for easy reactivation**
EXTREMELY ACTIVE
Our starters are very adaptable and can thrive on a variety of foods.
This package includes (3) individual 0.70oz of starter, activation instructions, as well as our family's favorite sourdough recipe.